CHEESE
(only cheese)

ESPINACAS
(spinach)

POLLO
(shredded chicken)

ASADA*
(grilled chopped steak)

CAMARÓN
(shrimp)

CARNITAS
(fried pork)

AL PASTOR
(marinated pork)

ASADA FRIES
Topped with grilled steak. Smothered with green chili.

QUESO FUNDIDO
Melted Monterrey Jack cheese with Chorizo (Mexican sausage) and bell pepper. Served with warm tortillas.

CHILI CHEESE FRIES
Topped with ground beef. Smothered with green chili.

GUACAMOLE SALAD
Fresh avocado mixed with chopped tomatoes, onions and jalapeños.

TAQUITOS RANCHEROS
Rolled deep fried flour tortilla stuffed with shredded chicken, sour cream, guacamole and shredded cheese.

CHICKEN WINGS
(10) Hot chicken wings, served with fries.

REGULARES
With cheese, beans and jalapeño.

SUPREME
With your choice of shredded chicken, shredded beef or ground beef or steak*, cheese, beans, jalapeño, tomatoes, sour cream and guacamole.

FAJITAS NACHOS
With fajitas, cheese, beans, jalapeño, onions, bell peppers, guacamole and sour cream. And your choice of chicken or steak*.

COMBO LA MORENA APPETIZER
Nachos Supreme, hot wings, taquitos rancheros, quesadilla, guacamole, jalapeños, sour cream.

Strawberry Lemonade

Watermelon Lemonade

Peach Lemonade

Agua de Guayaba

Agua de Guanabana

Agua de Horchata

AGUAS FRESCAS NATURALES (NO refill)
Homemade: Frutas, horchata, guanabana, guayaba.

FOUNTAIN AGUAS FRESCAS (NO refill)
Fountain: Jamaica, tamarindo, piña.

JUICE
Orange, apple, cranberry, pineapple.

MEXICAN BOTTLED SODAS (NO refill)
Coca cola, sidral, sangria, jarritos, mineral water.

FOUNTAIN DRINKS (ONLY one refill)
Coke, diet coke, sprite, orange, lemonade, Dr. Pepper.

MILK (NO refill)

CHOCOLATE MILK (Cold. No refill)

FOUNTAIN ICED TEA (ONLY one refill)
Sweet, unsweetened, green tea, raspberry tea.

JARRITO MINERAL PREPARADO (No refill)
Sweet, unsweetened, green tea, raspberry tea.

CLAMATO PREPARADO (No refill)
Sweet, unsweetened, green tea, raspberry tea.

COFFEE (Free refill)

HOT TEA (NO refill)

STRAWBERRY (NO refill)

WATERMELON (NO refill)

PEACH (NO refill)

Sushi ham & tempura zucchini with surimi salad.

Tropical sushi with mango.

Sushi avocado with surimi salad.

Sushi with shrimp tempura.

Sushi with shrimp tempura with surimi salad.

Shrimp sushi with surimi salad.

Dragon Sushi roll with surimi salad.

CHAROLA DE SUSHI
Large combination of (5) different sushis with cooked shrimp.

Flan

Changos & Sopapillas

Orden de Sopapillas

Sopapilla & pastel de chocolate

Churros plain

Churros & flan

Fried ice cream

Churros & fried ice cream

Chocolate cake

Sopapilla & fried ice cream

Ice cream

BOTANA LOS PRIMOS
Delicious (12) cucaracha style shrimp with (12) shelled shrimp.

MANGO SHRIMP TOSTADA
Served with avocado slice.

TOSTADA AGUACHILES
Aguachiles topped with onion and cucumbers. Served with avocado slices.

TOSTADAS CUATAS
One with grilled shrimp, grilled octopus and tomato. Topped with another one with shrimp cooked with our special creamy sauce.

TOSTADA COSTEÑA
Imitation crab and shrimp, mixed with red onions, tomato, cilantro and jalapeño.

TOSTADA MARINERA
Grilled shrimp, grilled octopus, and tomato. Over spread mayo, topped with avocado slices.

CAMARONES CUCARACHA
Sautéed shrimp with authentic cucaracha sauce. Served with cucumbers, orange and lemon.

PATAS DE JAIBA
Crab legs cooked with wine sauce. Garnished with parsley sautéed chopped garlic, tomato and onion.

BOTANA DE CAMARÓN Y PULPO*
Sautéed shrimp and octopus served with lettuce, cucumbers, and avocado slices.

BOTANA BARRA VIEJA
Mussels topped with melted cheese, sautéed shrimp and octopus.

BOTANA LOCA
Tostitos topped with shrimp, octopus, carne seca, cacahuates japoneses, red onions and chunks of mango.

LA CERVECERA*
(6) Bottle beer with stuffed oysters and shrimp.

MODELO PACK
Six pack of Modelo beer topped with cecina, served with shrimp in their shells.

TECATE PACK*
Six pack of Tecate beer topped with shrimp, served with (6) fresh oysters*

BOTANA LOS COMPADRES (For 4 people)
Breaded shrimp, stuffed shrimp, shrimp a la plancha, chicharrones de pescado, jalapeño pepper stuffed with shrimp all over a bed of rice. Served with a side of Ranch and a la diabla sauce.

BOTANA MARISQUERA
This is a big dish! With shrimp cucaracha, breaded fish fingers, and shelled shrimp.

LA BOTANERA*
Delicious shrimp, mussels and calamari, sautéed with vegetables (corn and potatoes) and our special la Morena recipe.

CAMARÓN & PULPO
(shrimp & octopus)

PULPO
(octopus)

CAMPECHANA*
(shrimp, octopus & oysters)

VUELVE A LA VIDA COCTEL*
Delicious mix of shrimp, octopus, oysters, callo de hacha, pico de gallo and avocado slices. Served with crackers.

COCTEL DE CAMARÓN SINALOA STYLE
(shrimp)

1 DOCENA

½ DOCENA

1 OYSTER

1 DOCENA

½ DOCENA

1 OSTIÓN RELLENO

COCTEL DE CAMARÓN
(shrimp)

COCTEL CHACALOSO*
Mix of fish and shrimp ceviche, octopus, shrimp, callo de hacha, (4) oysters rellenos.

COCTEL CHAVELITA
Fish ceviche and shrimp mixed with chopped cucumbers, cilantro, tomato, carrots, jalapeño, avocado slices.

COCTEL BORRACHO
(shrimp, octopus)

BOTANA PACÍFICO*
Aguachiles verdes, rojos y callo de hacha.

BOTANA DE CALLO DE HACHA ORIGINAL*
Fresh scallops with our special sauce, served with red onions, cucumbers, sliced orange, avocado slices and lemon.

BOTANA CHACALOSA
Shrimp cucaracha and grilled fresh water shrimp.

CHACALES AL GRILL
Grill large shrimp garnished with lettuce, tomatoes, cucumbers, avocado slices and a side of hot salsa.

OSTIONES BORRACHOS*
Fresh oysters topped with shrimp ceviche. Served with 6 Coronitas.

PIÑA CAMPECHANA ROJA
Raw pineapple filled with a mix of octopus, callo de hacha (scallops), fish fillet, red onions, marinated with our special hot sauce, garnished with cucumbers topped with shrimp, avocado slices, and fresh pineapple. Choice of red or green sauce.

PIÑA CHILANGA
Fresh pineapple filled with steak, al pastor, ham, bacon, bell pepper and onions with melted Monterrey Jack cheese.

PIÑA ALFREDO
Shrimp, octopus, calamari and scallops with Alfredo sauce. Served with garlic bread and baked potato.

PIÑA ESPAÑOLA
Fresh pineapple filled with rice cooked with octopus, clams, shrimp, calamari and crab legs.

PIÑA LOCA
Raw pineapple filled with a mix of octopus, scallops, fish fillet, calamari, garnished with grilled shrimp, and white rice.

AGUACHILES CHILTEPIN
Mmm! Shrimp marinated with lemon, and our special hot sauce made with chiltepin chile.

PIÑA WITH CEVICHE
Shrimp marinated in lemon juice. Smothered with spicy jalapeño sauce and red onions.

PEPINOS AGUACHILE
Cucumbers filled with shrimp marinated in lemon juice. Smothered with spicy jalapeño sauce and red onions.

AGUACHILES VERDES
Shrimp marinated in lemon juice. Smothered with spicy jalapeño sauce and red onions.

AGUACHILES HABANERO
Mmm! Shrimp marinated with lemon and habanero sauce.

AGUACHILES AL ÁRBOL
Shrimp marinated in lemon juice. Smothered with spicy red pepper sauce and red onions.

MOLCAJETE CAMPECHANO VERDE
Seafood mix marinated in lemon juice, with pico de gallo, covered with our special green sauce.

MOLCAJETE ARBOL
Seafood mix marinated spicy arbol sauce.

MOLCAJETE CAMPECHANO
Seafood mix marinated in lemon juice, covered wit our special red sauce.

MOLCAJETE AHOGADO DE MARISCOS
Seafood mix marinated in lemon juice, with pico de gallo, covered with our special red sauce.

MOLCAJETE DIABLO
Grilled shrimp, shrimp wrapped with bacon, fish, scallops and crab legs, calamari, octopus, jalapeño, green onions, cheese, with a special sauce.

MOLCAJETE A LA CREMA
Grilled shrimp, fish and chicken, cooked with our creamy white wine sauce and cheese.

MOLCAJETE DE CARNE*
Grilled strips of chicken breast, strips of steak*, strips of adobada, carnitas, jalapeño pepper, green onions, grilled nopal and cheese, with a special sauce.

MOLCAJETE DE MARISCOS*
Grilled shrimp, fish, octopus, scallops and crab legs, jalapeño pepper, green onions, and cheese, with a special sauce.

MOLCAJETE MICHOACANO
Grilled strips of marinated chicken breast, chorizo (Mexican sausage), carnitas, jalapeño pepper, green onions, grilled nopal, radish and cheese, with a special sauce.

MOLCAJETE DE POLO OR STEAK*
Grilled strips of: chicken or steak*, with our special sauce.

MOLCAJETE LA MORENA*
Grilled strips of chicken breast, strips of steak*, strips of adobada, shrimp, fish, scallops and crab legs, jalapeño pepper, green onions, grilled nopal and cheese, with a special sauce.

CEVICHE DE CAMARÓN
Chopped shrimp mixed with pico de gallo cooked with lemon and our special hot sauce. Served with tostadas.

CEVICHE DE CAMARÓN ACAPULCO*
Chopped shrimp mixed with pico de gallo cooked with lemon and our special hot sauce. Served with tostadas.

CEVICHE DE CARACOL*
Chopped sea snail mixed with red onions, cooked with lemon and our special hot sauce. Served with tostadas.

BOTANA ACAPULCO*
Shrimp ceviche, fresh oysters, served with lettuce, tomatoes, cucumbers and lemon.

CEVICHE DE PESCADO*
Chopped fish mixed with pico de gallo cooked with lemon and our special hot sauce. Served with tostadas.

CEVICHE LA QUEBRADA
Marinated shrimp, octopus in lemon juice, pico de gallo and chili powder, served with jalapeño pepper.

PEPINOS MICHOACANOS*
Cucumbers filled with mixed chopped red onions, cucumbers, tomatoes, jalapeño, carrots and cilantro marinated with lemon juice.

CEVICHE MICHOACANO
Chopped bass fish fillet of mixed chopped red onions, cucumbers, tomatoes, jalapeño, carrots and cilantro marinated with lemons juice.

CEVICHE EL COSTEÑO
Shrimp and imitation crab meat mixed with chopped red onions, tomatoes, jalapeño, cilantro and cucumbers, garnished with olives and avocado slices.

CEVICHE MIXTO DE CAMARÓN, FISH Y PULPO*
Mixed shrimp, fish & octopus

SHRIMP

FISH*

OCTOPUS

MIX*

CEVICHE LAS GEMELAS
Delicious mix of shrimp ceviche with a special sauce and garnished with cucumbers, orange and avocado slices.

CEVICHE DE LA TORRE
Delicious mix of shrimp ceviche with mango, with a special sauce and garnished with cooked shrimp.

CEVICHE VERDE DE CAMARÓN
Shrimp ceviche with green special sauce and garnished avocado slices, cucumber and orange.

CEVICHE NAYARITA
Marinated shrimp in lemon juice, cucumber, cliantro, jalapeño, red onion and avocado slices.

CEVICHE EL JEFE
Marinated callo de hacha, shrimp, octopus, abulón and caracol.

CEVICHE EL CREMOSO
Shrimp sautéed with our homemade mayonnaise. Served over a bed of lettuce, avocado slices and lemon.

CEVICHE CAMPECHANO
Whole shrimp, octopus, scallops, onions, marinated with our special sauce and lemon juice.

PARRILLA DE MARISCOS WITH MOJARRA
For 4 people

PARRILLADA LA MORENA
For 4 people

FOR (4)

FOR (4)

FOR (4)

FOR (4)

FOR (4)

FOR (4)

MARISCADA MI TIERRA
Octopus, fish, scallops, calamari and wrapped shrimp cooked on the grill. Served over a bed of sautéed bell pepper, onion and rice

LOBSTER AND SEAFOOD
Grilled fish fillet, grilled butterflied shrimp, Rockefeller oysters, lobster tail. Served with baked potato, White rice and guacamole.

MARISCADA LA MORENA
Octopus, fish, crab legs, scallops calamary and shrimp cooked on the grill. Served over a bed of rice.

MARISCADA PARA PELAR
Delicious shrimp, mussels, calamary, and crab legs, sautéed with vegetables (corn and potatoes) and our special La Morena recipe.

LOBSTER ALFREDO
Grilled shrimp, Alfredo shrimp, crab legs, and grilled lobster. Served with fettucine Alfredo and garlic bread.

LOBSTER MAR Y TIERRA
8 Oz rib eye, grilled fish fillet and grilled lobster. Served with white rice.

LA MORENA ESPECIAL
Grilled steak with (4) stuffed shrimp (wrapped with bacon) and onions and peppers.

CAMARONES RELLENOS A LA DIABLA*
Wrapped shrimp with bacon strips, stuffed with cheese, smothered with HOT! Sauce.

CAMARONES ACAPULCO*
Grilled shrimp. Smothered with Acapulco sauce.

CAMARONES ALFREDO*
Cooking time of 10 to 15 minutes. Shrimp cooked in a creamy wine sauce, served over a bed of spaghetti cooked. (No rice, no beans, no lettuce or tomatoes)

CAMARONES A LA MORENA
Wrapped shrimp with bacon strips, smothered with red sauce, topped with white cheese.

BROCHETA MAR Y TIERRA
Shrimp and strips of steaks with sautéed tomatoes, onions, bell pepper.

CAMARONES A LA PARRILLA*
Grilled shrimp.

MARISCOS JAROCHOS
A mix of seafood (shrimp, octopus, crab legs, fish and scallops) cooked with a special red sauce. Served with lettuce, pico de gallo, rice and beans.

CAMARONES EMPANIZADOS
Breaded shrimp.

CAMARONES AL CHIPOTLE
Shrimp marinated in chipotle sauce. Served with rice, beans and guacamole.

EL TRIO PLATE*
Grilled steak*, grilled chicken breast, grilled cactus leaves, and shrimp stuffed with cheese wrapped with bacon a la diabla. Served with rice and beans.

CAMARONES RELLENOS*
Wrapped shrimp with bacon strips, stuffed with cheese.

PULPO A LA DIABLA
Shrimp a la diabla sauce. Served with rice, beans and guacamole.

CAMARONES A LA DIABLA*
Shrimp cooked in a hot sauce.

CAMARONES AL MOJO DE AJO
Head-on shrimp in the shell cooked in butter garlic and lime.

CAMARONES A LA MANTEQUILLA
Shrimp cooked in butter and lime.

CAMARONES LA QUEBRADA
Wrapped shrimp with bacon and stuffed with cheese. Smothered with Acapulco sauce.

PESCADO ZARANDEADO
With your choice of fish (Huachinango, Mojarra, Robalo or Pargo). Cooking time of 15 to 30 minutes. Served with white rice, lettuce, pico de gallo, avocado slices. Whole tilapia cooked to your liking.

MOJARRA FRITA
Delicious fried whole tilapia. Cooking time of 15 to 30 minutes. Served with white rice, lettuce, pico de gallo, avocado slices. Whole tilapia cooked to your liking.

BAGRE FRITO
Cooking time of 10 to 15 minutes. Served with white rice, lettuce, pico de gallo, avocado slices. Whole deep fried.

MOJARRA ACAPULQUEÑA
Cooking time of 10 to 15 minutes. Fried whole tilapia smothered with our special Acapulco sauce, served with rice, lettuce, pico de gallo, avocado slices, cucumbers and slices of orange.

HUACHINANGO RELLENO O MOJARRA RELLENA
Red snapper or tilapia filled with shrimp, baby octopus, calamari, scallops, bell pepper and onions. Served with rice, beans, lettuce, pico de gallo.

HUACHINANGO VERACRUZANO
Deep fried red snapper covered with our authentic Veracruzana sauce. Served with home style potatoes, white rice, red onions, lettuce, and guacamole.

RÓBALO FRITO
Deep friend róbalo. Served with white rice, red onions, lettuce, and guacamole.

HUACHINANGO
Cooking time of 10 to 15 minutes. Served with rice, lettuce, pico de gallo. Whole red snapper cooked to your liking.

MOJARRA CENTROAMERICANA
Deep fried tilapia. Topped with a special Caribbean sauce. Served with fried plantain, white rice, red onions, lettuce, pico de gallo, avocado slices, and lemon wedges.

FILETE RELLENO
Fish fillet stuffed with a mix of seafood (shrimp, octopus, and scallops). Served with lettuce, tomatoes, and white rice.

FILETE A LA PLANCHA
Grilled fish fillet. Served with lettuce, tomatoes, and white tice.

FILETE CON CAMARÓN
Grilled fish fillet with grilled chopped shrimp. Served with lettuce, rice, and beans.

FILETE EMPANIZADO
Breaded fish fillet. Served with lettuce, tomatoes, white rice, and fries.

FILETE CON CAMARONES RELLENOS
Grilled fish topped with wrapped shrimp. Served with rice, beans and guacamole.

TRUCHA RELLENA O
Whole stuffed with a mix -------- shrimp, fish, octopus, calamary and scallops).

FILETE AL VAPOR DE MARISCOS
Fish fillet with shrimp, octopus, calamari, scallops, bell pepper and onion. Served with rice, beans and guacamole.

SALMON LA MORENA STYLE
Salmon fillet with cactus leaves. Served with rice, lettuce, tomatoes, and guacamole.

SEAFOOD FAJITAS
Grilled baby octopus, calamari, scallops, shrimp, fish fillet, and crab legs. Served with rice, beans, pico de gallo and guacamole on the side and a side of tortillas.

Mix

FAJITAS DE PULPO
Grilled baby octopus, in a bed of bell pepper and onions. Served with rice, beans, pico de gallo and guacamole on the side and a side of tortillas.

FAJITAS ADOBADAS
Marinated shrimp and chicken fajitas, in a bed of bell pepper and onions. Served with rice, beans, pico de gallo and guacamole on the side and a side of tortillas.

FAJITAS EMPAPELADAS
Steamed steak, chicken and shrimp with butter, bell peppers and onions.

CHICKEN FAJITAS TERIYAKI
Grilled chicken fajitas marinated in teriyaki sauce.

Combo (steak, chicken, shrimp, and fish)

PAELLA
Rice cooked with chicken, shrimp, fish, octopus, scallops, and crab leg.

POZOLE ROJO (red)

BARBACOA
Steamed cheek beef, served with rice and beans.

SOFT CHILES RELLENOS
(2) Roasted Poblano peppers, with your choice of soft or crispy. Stuffed with cheese. Served with rice and beans.

ASADA*

CARNITAS

AL PASTOR

POLLO

CHICHARRÓN

DESHEBRADA

BABACOA

AL CARBÓN*

NOPALITOS
(ORDER OF 3)

PAPA CON CHORIZO
(ORDER OF 3)

CRISPY RELLENOS

CHORIZO (Mexican sausage)

CALDO 7 MARES
Seafood soup with fish, octopus, scallops, shrimp, crab legs, calamari, clams, large prawn and vegetables.

CALDO TRES PALOS
Tilapia, red snapper, prawn and vegetables soup.

CALDO TROPICAL
Head-on jumbo shrimp in the shell soup with a delicious green tomatillo sauce.

CALDO EL CHACAL
(3) Prawns and vegetables soup.

CALDO DE BAGRE
Catfish and vegetables soup.

MENUDO
Soup made with beef stomach (tripe) in broth with a red chili pepper base and hominy.

CALDO DE RES
Beef soup in a tomato broth and vegetables.

CALDO DE CAMARÓN
Shrimp and vegetables soup.

CALDO DE PESCADO
Fish and vegetables soup.

CALDO DE CAMARÓN Y PESCADO
Fish and vegetables soup.

CALDO DE CAMARÓN Y PULPO
Octopus and vegetables soup.

CALDO DE MOJARRA
Tilapia and vegetables soup.

CALDO DE HUACHINANGO
Red snapper and vegetables soup.

CALDO DE POLLO
Chicken in a tomato broth and vegetables.

GREEN CHILLI BOWL

PECHUGA ZACATECANA
Grilled chicken breast served with nopalitos (cactus leaves) salad. Mmm! Served with whole beans, rice, guacamole, radish, and grilled jalapeño pepper.

POLLO CON MOLE**
Chicken (leg and thigh), smothered with Mexican sauce called “Mole” made with sun dry peppers and a hint of chocolate.

POLLO ASADO
Chicken (leg and thigh) marinated with our special homemade red sauce.

MILANESA DE POLLO
Breaded chicken breast.

PECHUGA LA MORENA
Chicken breast breaded and stuffed with ham and cheese.

PECHUGA ASADA
Grilled chicken breast.

PECHUGA FUNDIDA
Grilled chicken breast topped with Monterrey cheese, sautéed spinach, bell pepper, and onions.

CHULETAS DE PUERCO AL GUSTO
(2) pork chops cooked to your liking (Fried, en salsa verde or a la diabla).

CARNITAS PLATE
Chunks of fried pork Michoacán style.

CARNE DE PUERCO EN SALSA VERDE
Chunks of pork cooked in our authentic Salsa Verde made with fresh tomatillos.

CHULETAS DE PUERCO

RIB EYE ASADA DELUXE*
Grilled rib eye steak and stuffed wrapped shrimp. Mmm! Served with charro beans, rice, guacamole, radish, grilled green onions.

CARNE ASADA*
Grilled steak, lettuce, tomatoes.

STEAK RANCHERO*
Grilled chopped steak cooked with salsa ranchera and chunks of potatoes.

STEAK EN SALSA VERDE*
Grilled steak cooked with green tomatillo mild sauce and chunks of potatoes, lettuce and tomatoes.

CARNE ASADA ZACATECANA*
Grilled steak served with nopalitos (cactus leaves) salad. Mmm! Served with whole beans, rice, guacamole, radish, and grilled jalapeño pepper.

TAMPIQUEÑA LA MORENA STYLE*
Grilled steak garnished with a cheese enchilada, topped with grilled mushrooms, lettuce and tomatoes.

Mixto chicken, steak & shrimp

STEAK* & ENCHILADA LA MORENA
Grilled steak with (2) cheese enchiladas topped with home style potatoes and cheese, lettuce, and tomatoes.

PULPO A LAS BRASAS*
Delicious octopus over charcoal, served with over a bed of sautéed onions and bell peppers. Served with side of rice, beans and tortillas.

T-BONE STEAK*
Grilled T-bone steak (12 oz). Served with home style potatoes.

T-BONE STEAK & LOBSTER*
Grilled T-bone steak (12 oz) and lobster. Served with home style potatoes

JUÁREZ STYLE HAMBURGER*
Hamburger patty with onions, avocado slices, ham, sausage, bacon.

CHICKEN HAMBURGER
Grilled chicken breast hamburger.

MEXICAN HAMBURGUER*
Large flour tortilla stuffed with hamburger patty and beans, smothered with green chili. Served with lettuce and tomatoes. No jalapeños.

BEEF, CHICKEN AND FRIED RICE
Fried rice comes with egg, onion and bell pepper.

SHRIMP, JALAPEÑO, FRIED RICE
Fried rice comes with egg, onion and bell pepper.

ENCHILADAS TRICOLOR

ENCHILADAS MICHOACÁN

ENCHILADAS MI TIERRA

ENCHILADAS VERDES DE POLLO

ENCHILADAS MONTADAS

CARNITAS ENCHILADAS

STEAK ENCHILADAS

MOLIDA (ground beef)

ENCHILADAS DE MOLE**
(2) Corn tortillas filled with chicken, smothered with Mexican sauce called “Mole” made with sun dry peppers and a hint of chocolate.

ENCHILADAS SUIZAS
(2) Enchiladas filled with shredded chicken, smothered with green chili, cheese and sour cream.

ENCHILADAS TRICOLOR
(4) Enchiladas filled with shredded chicken and spinach, covered with three different types of sauce.

ENCHILADAS MICHOACÁN
(3) Enchiladas filled with cheese and chopped onions, with (3) tortillas sautéed with our special red sauce. Served with chopped cactus lives.

STEAK ENCHILADAS
(4) Enchiladas filled with grilled steak, covered with red sauce.

ENCHILADAS MI TIERRA
(4) Enchiladas filled with shredded chicken, covered with green tomatillo sauce.

ENCHILADAS MONTADAS*
(4) Enchiladas filled with cheese, covered with three different types of sauce. Topped with two eggs any style.

ENCHILADAS VERDES DE POLLO
(4) Enchiladas filled with shredded chicken and spinach, covered with green tomatillo sauce. Served with white rice.

CARNITAS ENCHILADAS
(4) Enchiladas filled with fried pork, covered with red sauce.

ENCHILADAS CHILANGAS
(2) Chicken enchiladas smothered with green tomatillo sauce, crumbled fresh cheese, strips of ham, sour cream and cilantro.

ENCHILADA DE CAMARÓN
(2) Corn tortillas filled with copped shrimp cooked with onions and tomatoes, smothered with green tomatillo sauce, topped with sour cream and Monterrey Jack cheese.

Steak

HUEVOS CON CHORIZO
2 eggs scrambled with Mexican sausage. Served with rice and beans.

HUEVOS RANCHEROS*
Two eggs covered with green chili, served with rice and beans.

DESAYUNO CENTRO-AMERICANO*
Two eggs, served with cheese, sour cream, fried plantains and beans.

DESAYUNO SALVADOREÑO*
Two scrambled eggs, served with cheese, sour cream, fried plantains and beans.

STEAK & EGGS*
Grilled steak with two eggs any style, served with home style potatoes.

CHILAQUILES VERDES
Crispy corn tortilla strips cooked with onions and green tomatillo sauce. Served with rice and beans.

DESAYUNO CATRACHO*
Two eggs any style with fried plantains, fresh cheese, beans and sour cream.

MOLLETES
Grilled bread topped with refried beans, Monterrey Jack cheese and green tomatillo salsa.

HUEVOS CON JAMÓN*
Ham & eggs, served with rice and beans.

HUEVOS CON SALCHICHA*
Sausage and eggs. Served with rice and beans.

MACHACA CON HUEVOS
Scrambled eggs and shredded beef, served with rice and beans.

XGRANDE
Choose (4) items

COMBINATION GRANDE

CHIMICHANGA

DELUXE BURRITO

BURRITO VERDE SUPREME

CAMARONES
(chopped shrimp)

DELUXE:
Served with guacamole and sour cream

RELLENO (pepper)

SOUR CREAM

SHREDED CHEESE

FRESH CHEESE

TORTILLAS (3)

RICE

CHIPS AND SALSA TO GO

GUACAMOLE

LEMON

CHILE TOREADO (2)

SALSA 12 oz.

SALSA 2 oz.

FRENCH FRIES

BEANS

FRIJOLES CHARROS

*(1) CAMARÓN

*(1) CAMARÓN RELLENO

(1) BOTANA DE POZOLE

CHICHARRONES

BACON

PICO DE GALLO

(1) NOPAL

CEBOLLITA CAMBRAY

ADD PAN

AVOCADO SLICES

SOFT GROUND BEEF TACO

SOFT CHICKEN TACO

TAMAL

*EGG

FLAUTA
Chicken, shredded beef or potato.

ENCHILADA
Chicken, cheese or ground beef.

HARD SHELL TACO
Chicken or ground beef.

CHILE RELLENO SOFT

CHILE RELLENO CRISPY

GUACAMOLE TOSTADA

Bean tostada

FISH TACOS BAJA STYLE
Breaded shrimp, topped with our special sauce, garnished with lemon, radish and a side of salsa.

ASADA* Chopped grilled steak

AL PASTOR Marinated pork

BARBACOA Steamed marinated goat

CARNITAS Shredded fried pork

AL CARBÓN* Chopped grilled steak cooked with pico de gallo

TRIPA Tripe

PESCADO Fish

CAMARÓN Shrimp

MOLIDA Ground beef

POLLO Grilled or shredded chicken

ASADA*

AL PASTOR

BARBACOA

CARNITAS

JAMÓN
Ham

MILANESA
Fried breaded steak

CHORIZO
Mexican sausage

DESHEBRADA
Shredded beef

POLLO
Chicken

COCULA
Topped with strips of grilled chicken.

TAPATÍA
Topped with strips of grilled steak.

VALLARTA
Topped with strips of grilled fish fillet.

COSTA ALEGRE
Topped with shrimp.

TACO SALAD
Crispy flour tortilla bowl filled with beans, fresh lettuce and tomatoes, topped with cheese, sour cream and guacamole (no avocado slices) your choice of: ground beef or shredded chicken or grilled chicken.

POLLO
(shredded chicken)

CARNE MOLIDA
(ground beef)

GUACAMOLE
(fresh avocados)

DESHEBRADA
(shredded beef)

FRIJOLES
(beans)